Celebrate. Enjoy. Taste.
A lunch on the terrace or a dinner in our restaurant? A party with family or friends in hour historical wine cellar? We create unforgettable moments with a young, creative team full of passion. Our excellent cuisine will surprise you and make you feel like tasting more of it.
Lunch menu 04.-07.08.2020
Summer salad with figs, tomatoes and Burrata
La Bomba rice with Pulpo, vegetables and olive oil espuma
Duo of Appenzeller pork with potato mousseline and chanterelles
Gilthead with saffron foam, artichokes and herbal potatoes
Gianduja Parfait in a chocolate coat with cherry compote and fond
Duo of sorbet and ice-cream
“For good table talks, just come and have a seat. We will take care of the rest.”
Marc Homberger – Chef de Cuisine
“I know many small details about our wines, and I love to share them with the guest while they are trying the wine.”
Susana Sampaio – Restaurant manager
Tel +41 44 250 26 26
Fax +41 44 250 26 27